Ice Cream also known as iced cream is a flavored frozen food often made from dairy products that can be eaten as a snack or A dessert is the last course of a meal usually consisting of sweetened foods and beverages like dessert wine and liqueur. It may also include some savory items like coffee, cheese, and nuts. The sweetened food can include those commonly eaten savory such as rice. Foods included usually eaten as dessert courses include cake, cookie, pastry, ice cream, pudding, custard... More. It can also be combined with fruits, nuts and other ingredients and A condiment is an additive that is added to food during preparation to impart a particular flavor to it. It can consist of a spice, sauce or other ingredients with substantial flavors that can be transferred to the target food. They are also used to enhance foods flavor or complement the dish. They can include items such as ketchup, mustard,... More.
It is usually served in dishes, cups or cones depending on how it is presented. There are more varieties of ice cream by other names such as frozen Yogurt is also known as yoghurt or yoghourt is derived from Turkish term meaning "to be curdled or coagulated or to thicken". It is a food produced by bacterial fermentation of milk. The bacteria also known as yogurt cultures act on the protein and lactose to produce lactic acid. Yogurt is commonly sold sweetened and flavored and in many cases... More, sorbet, gelato and frozen Custard is a dish made by mixing milk and/or cream and egg yolk to a thickened consistency. It also refers to powdered none egg based imitations. The egg variety is normally called Egg Custard while the imitation is called custard powder. The imitation is made from corn starch as the thickener, food color, and flavorings. Egg variety is cooked over... More. It can be bought commercially or easily made at home.